The part about having to be labeled to including their entire contents is amazing. I’ve been complaining about this forever. 7 portions sizes in a Top Satan Is My Sugar Daddy Shirt meal meant for 1 so you need to spend an extra hour with a calculator out shopping if you’re trying to find things in a certain calorie range. It’s pretty obviously misleading. Portion size is so important. I was super morbidly obese. I got a gastric bypass at 36 went from 5’3 450 to 225 probably after this COVID I’ll probably be a bit more. While counting calories because you have to prove you can lose weight before surgery. I was shocked and starving. I now eat out of an ice cream dish like those sauce ramekins. Portions are important but the labels are so confusing.
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Calories absolutely count, but some foods will keep you satisfied for a Top Satan Is My Sugar Daddy Shirt longer time. If you only eat carbs, you will be unable to think about anything but food after a few hours. I remember when most candy bars had 2.5 servings per bar. Useful for all those times anybody has ever eaten 40% of a candy bar and wrapped up their rest for later. Hi, my sister is interested in becoming a food scientist. She’s going to be a senior in high school in August. Would you be able to tell me more about your field including eduction and types of jobs available? Thanks for any info or advice!my brain read “beer milk sports nutrition dietary supplement” all in one go and immediately started thinking about Fight Milk. Its possible things won’t taste as fresh by then but they won’t hurt you. It’s a different story for perishable foods. I’d be more careful with those.
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Worked in the Top Satan Is My Sugar Daddy Shirt Food Industry for about 5 years in California. Most food scientist graduates come from Cal Poly SLO and UC Davis, if you want to go down the nutritionist route, Berkeley and SFSU have decent programs. After graduating, there’s a CFS degree that some people go for that’s like a “certification” for people in the food industry. But depending where you live, you can go into many industries such as any food product you see on the shelf has a quality and R&D team behind it. The agriculture industry is huge in rural areas, and R&D companies flourish in urban areas. The food industry has some cool niches (beer, milk, sports nutrition, dietary supplement) as well. I’m not a scientist, just a Redditor, but most foods are good past their expiration date. My wife and I shop at a discount grocery where most things are at, near, or past expiration and they’re fine mostly… dry foods are good for a long time but may lose some characteristics (softer potato chips for example) but even dairy is usually good. Meats we freeze right when we get home and they stay good longer that way.
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